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Here is a night shot of the Pacific Mill Diner. The Pacific Mill Diner’s main clientele are the employees of the 5 (or is it 7?) buildings that comprise the Pacific Mill. It is small, with only three stools.

The owner and sole proprietor told me that he has owned the diner for 30 of the last 40 years.

The long narrow snack counter makes it appear more like a variety store than a diner, but the 9:00 AM rush hour leaves no doubt as to the diner’s main focus. I got the impression that most patrons of the diner order food to go and take it back to their workplace.

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